Almond Crusted Dijon Chicken

Delight your senses with this savory Almond Crusted Dijon Chicken. A crispy, flavorful dish!

Almond Crusted Dijon Chicken

Imagine the aroma of almonds and Dijon mustard filling your kitchen. Today, let’s cook something extraordinary!

Almond Crusted Dijon Chicken


  • 4 boneless, skinless chicken breasts
  • 1 cup almond meal
  • 3 tablespoons Dijon mustard
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 2 tablespoons olive oil


  1. Preheat oven to 400°F (200°C).
  2. In a bowl, mix almond meal, Dijon mustard, garlic powder, salt, and pepper.
  3. Coat each chicken breast with the mixture, pressing it onto the surface.
  4. Heat olive oil in a skillet over medium-high heat.
  5. Sear chicken for 2-3 minutes on each side.
  6. Transfer to a baking dish and bake for 20-25 minutes or until golden and cooked through.

Prep Time: 15 minutes | Cook Time: 25 minutes | Total Time: 40 minutes

Serves: 4

Nutritional Information (per serving): Calories: 380, Protein: 30g, Carbohydrates: 6g, Fat: 26g

Deliciously Crispy Almond Crusted Dijon Chicken Recipes You’ll Love

Picture this: a cozy evening, the aroma of almonds and Dijon wafting through the air. Dive into a culinary adventure with Almond Crusted Dijon Chicken – a dish that marries crunch and tenderness. As you slice through the crispy exterior, the juicy chicken unveils its flavors, leaving you craving for more. This recipe is not just a meal; it’s an experience, a journey into the realm of gastronomic delight.

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Almond Crusted Dijon Chicken, Chicken Recipe, Dijon Mustard, Almond Crust

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