Baked Pesto Stuffed Mushrooms

Savor the richness of Baked Pesto Stuffed Mushrooms, a crowd-pleaser filled with vibrant flavors.



Baked Pesto Stuffed Mushrooms

Elevate your day with the aromatic allure of Baked Pesto Stuffed Mushrooms.

Baked Pesto Stuffed Mushrooms

Ingredients

  • Large mushrooms, pesto sauce, cream cheese, garlic, breadcrumbs, Parmesan, salt, and pepper.

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Clean and remove stems from mushrooms.
  3. Mix cream cheese, pesto, garlic, breadcrumbs, and seasoning.
  4. Stuff mushrooms and sprinkle with Parmesan.
  5. Bake for 20 minutes or until golden and bubbly.

Total Time: 30 minutes

Yield: 24 stuffed mushrooms

Nutritional Information: Calories per serving – 85kcal, Protein – 4g, Carbohydrates – 6g, Fat – 5g

Mouthwatering Baked Pesto Stuffed Mushrooms Recipes for Your Next Gathering

Gathered around a table, friends and family share laughter and joy over the exquisite Baked Pesto Stuffed Mushrooms.
The aroma wafts through the air, creating anticipation for the flavorful bites to come. Each mushroom, a small package of delight,
bursts with the richness of pesto, creaminess of cheese, and the satisfying crunch of breadcrumbs. As the plates empty,
conversations flow, making memories that linger longer than the delectable mushrooms on the table.

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Recipes

Baked, Pesto, Stuffed Mushrooms, Appetizers, Entertaining

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