Basil Lemon Orzo Pasta Salad

Refreshing Basil Lemon Orzo Pasta Salad – A zesty summer delight!

Basil Lemon Orzo Pasta Salad

Summer days call for something fresh and tangy. This Basil Lemon Orzo Pasta Salad is the perfect treat for your taste buds and a vibrant addition to any meal. The fragrant basil, zesty lemon, and delightful orzo blend together in this refreshing dish. Let’s dive into creating this vibrant salad that’s sure to become a favorite!

Basil Lemon Orzo Pasta Salad


  • 1 cup orzo pasta
  • 1/4 cup fresh basil leaves, chopped
  • Zest of 1 lemon
  • 2 tablespoons lemon juice
  • 1/4 cup extra virgin olive oil
  • Salt and pepper to taste
  • Optional: Cherry tomatoes, diced cucumbers, feta cheese


  1. Boil the orzo pasta in salted water until al dente. Drain and rinse under cold water. Let it cool.
  2. In a mixing bowl, combine the cooked orzo, chopped basil, lemon zest, lemon juice, and olive oil. Toss gently.
  3. Season with salt and pepper to taste. Add optional ingredients if desired.
  4. Chill for 30 minutes to let the flavors meld. Serve and enjoy!

Preparation Time: 10 minutes

Serves: 4

Nutritional information: Calories: 220, Fat: 10g, Carbohydrates: 28g, Protein: 5g

Zesty Summer Delight: Basil Lemon Orzo Pasta Salad Recipes

In a bustling kitchen filled with the aromas of freshly chopped basil and zested lemons, a group of friends gathered to celebrate the warmth of summer. They laughed, shared stories, and indulged in a vibrant Basil Lemon Orzo Pasta Salad that perfectly complemented their sunny day. Each forkful brought a burst of refreshing flavors, creating moments that lingered as cherished memories.

Basil Lemon Orzo Pasta Salad Recipes

Basil, Lemon, Orzo, Pasta Salad

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