Basil Pesto Roasted Potatoes

Delight your taste buds with these Basil Pesto Roasted Potatoes, a flavorful and satisfying side dish.

Basil Pesto Roasted Potatoes

Imagine a cozy evening with the aroma of basil and roasted potatoes filling your kitchen…

Basil Pesto Roasted Potatoes


  • 4 cups baby potatoes, halved
  • 1/4 cup basil pesto
  • 2 tablespoons olive oil
  • Salt and pepper to taste


  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, toss the halved potatoes with basil pesto, olive oil, salt, and pepper.
  3. Spread the potatoes on a baking sheet in a single layer.
  4. Roast for 25-30 minutes or until golden brown and crispy.
  5. Remove from the oven, let them cool for a few minutes, and serve.

Total Time: 40 minutes

Yield: 4 servings

Nutritional Information: Calories: 180, Fat: 10g, Carbs: 20g, Protein: 3g

Basil Bliss: 3 Irresistible Ways to Enjoy Pesto Roasted Potatoes

Once upon a time in a small kitchen, a cook decided to experiment with potatoes and basil pesto…

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Basil Pesto, Roasted Potatoes, Side Dish, Easy Recipes

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