BBQ Pulled Jackfruit Sandwich

Savor the goodness of BBQ Pulled Jackfruit Sandwich – a vegan delight that’s savory, smoky, and irresistible.

BBQ Pulled Jackfruit Sandwich

Planning to cook something special today? How about diving into the world of flavors with a BBQ Pulled Jackfruit Sandwich!

BBQ Pulled Jackfruit Sandwich


  • 2 cans young green jackfruit, drained and shredded
  • 1 cup BBQ sauce
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 4 burger buns
  • 1/2 cup coleslaw (optional)


  1. Mix shredded jackfruit, BBQ sauce, onion, and garlic in a bowl.
  2. Cook mixture on low heat for 15-20 minutes, stirring occasionally.
  3. Toast burger buns and fill with the jackfruit mixture.
  4. Top with coleslaw if desired and serve immediately.

Prep Time: 15 minutes | Cook Time: 20 minutes | Total Time: 35 minutes

Yield: 4 servings

Nutritional Information: Calories: 320, Fat: 5g, Carbs: 65g, Protein: 8g

Delicious BBQ Pulled Jackfruit Sandwich Recipes to Satisfy Your Cravings

As the aroma of BBQ Pulled Jackfruit Sandwich wafts through the air, memories of lazy summer afternoons and family gatherings flood my mind.

One sunny day, I decided to embark on a culinary adventure, experimenting with the trending BBQ Pulled Jackfruit Sandwich.

Amidst the sizzling sounds of jackfruit cooking in the rich BBQ sauce, I couldn’t help but anticipate the explosion of flavors that awaited me.

After the first bite, I was hooked – the smoky, sweet, and tangy notes danced on my taste buds, creating a symphony of flavors that left me craving for more.

Now, every BBQ Pulled Jackfruit Sandwich I make carries with it the nostalgia of that sunny day and the joy of discovering a plant-based masterpiece.

Join me in this culinary journey, and let the BBQ Pulled Jackfruit Sandwich become a staple in your home. Who knew vegan could taste so good?

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Vegan Delights

BBQ, Pulled Jackfruit, Vegan, Sandwich, Plant-Based, Delicious

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