Buttery Sage Sweet Potatoes

Indulge in the rich flavors of Buttery Sage Sweet Potatoes – a comforting and delightful dish.

Buttery Sage Sweet Potatoes

There’s something magical about the combination of buttery goodness and aromatic sage in today’s Buttery Sage Sweet Potatoes.

Buttery Sage Sweet Potatoes


  • 4 medium sweet potatoes
  • 1/2 cup unsalted butter
  • 1 tablespoon fresh sage, finely chopped
  • Salt and pepper to taste


  1. Preheat oven to 375°F (190°C).
  2. Peel and slice sweet potatoes into 1/4-inch rounds.
  3. In a saucepan, melt butter and sauté sage until fragrant.
  4. Arrange sweet potatoes in a baking dish, drizzle with sage butter, and season with salt and pepper.
  5. Bake for 30-35 minutes or until sweet potatoes are tender.

Total Time: 45 minutes

Yield: 4 servings

Nutrition Facts: (Per Serving) Calories: 220 | Fat: 12g | Carbohydrates: 28g | Protein: 2g

Discover the Magic: Buttery Sage Sweet Potatoes Recipes to Impress

Picture this: a chilly evening, the aroma of sage filling your kitchen, and a steaming bowl of Buttery Sage Sweet Potatoes waiting for you. It’s more than a dish; it’s a comfort-filled experience that warms both your home and your heart.

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Comfort Food

Buttery Sage Sweet Potatoes, Sage Butter, Sweet Potato Recipes, Comfort Food, Side Dish

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