Caprese Avocado Toast

Caprese Avocado Toast – A delightful fusion of flavors in a simple dish.

Caprese Avocado Toast

Elevate your breakfast or brunch with this mouthwatering Caprese Avocado Toast.

Caprese Avocado Toast


  • 2 ripe avocados
  • 4 slices of whole grain bread
  • 1 cup cherry tomatoes, halved
  • Fresh mozzarella, sliced
  • Fresh basil leaves
  • Balsamic glaze
  • Olive oil
  • Salt and pepper to taste


  1. Mash the ripe avocados and season with salt and pepper.
  2. Toast the bread slices until golden brown.
  3. Spread the mashed avocado onto each slice of toast.
  4. Top with sliced mozzarella, cherry tomatoes, and fresh basil leaves.
  5. Drizzle with balsamic glaze and olive oil.
  6. Sprinkle with salt and pepper to taste.
  7. Serve and enjoy your Caprese Avocado Toast!

Prep Time: 10 minutes

Yield: 2 servings

Nutritional Information: Calories: 320, Fat: 20g, Carbohydrates: 30g, Protein: 8g

Delicious Caprese Avocado Toast Variations to Start Your Day Right

Caprese Avocado Toast brings back memories of lazy summer mornings, enjoying a delightful breakfast while savoring the goodness of ripe avocados, fresh mozzarella, and vibrant cherry tomatoes. It’s a simple yet elegant dish that blends the flavors of Caprese salad with creamy avocado on crispy toast. Whether it’s a quick breakfast, a leisurely brunch, or a satisfying snack, this recipe never fails to impress.

Caprese Avocado Toast Recipe

Caprese, Avocado, Toast, Breakfast, Brunch

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