Caprese Stuffed Chicken Rolls

Indulge in flavorful Caprese Stuffed Chicken Rolls bursting with Italian goodness.

Caprese Stuffed Chicken Rolls

Today, treat yourself to a delightful culinary experience with Caprese Stuffed Chicken Rolls!

Caprese Stuffed Chicken Rolls


  • 4 boneless, skinless chicken breasts
  • 8 slices fresh mozzarella cheese
  • 2 large tomatoes, sliced
  • 1 cup fresh basil leaves
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced


  1. Preheat oven to 375°F (190°C).
  2. Flatten chicken breasts and season with salt and pepper.
  3. Layer each chicken breast with mozzarella, tomato, and basil.
  4. Roll up the chicken and secure with toothpicks.
  5. In a skillet, heat olive oil and garlic. Sear chicken rolls until golden.
  6. Transfer chicken rolls to a baking dish and bake for 25-30 minutes.
  7. Serve hot and enjoy!

Total Time: 45 minutes

Serves: 4

Nutritional Information: Calories per serving – 320kcal, Total Fat – 18g, Carbohydrates – 4g, Protein – 35g

Delicious Delights: Caprese Stuffed Chicken Rolls – A Gastronomic Adventure

As the sun set over the Tuscan countryside, Maria prepared her famous Caprese Stuffed Chicken Rolls. The aroma of fresh basil and sizzling garlic filled the air as guests eagerly awaited this culinary masterpiece. With every bite, the harmonious blend of flavors transported them to a world of Italian delight.

Caprese Stuffed Chicken Rolls Recipe

Caprese, Stuffed, Chicken, Rolls, Italian Cuisine

You May Also Like