Caprese Stuffed Portobellos

Savor the flavors of our exquisite Caprese Stuffed Portobellos – a culinary delight for your taste buds.

Caprese Stuffed Portobellos

Elevate your dinner experience with these mouthwatering Caprese Stuffed Portobellos. A perfect blend of freshness and richness awaits!

Caprese Stuffed Portobellos


  • Portobello mushrooms
  • Fresh mozzarella
  • Cherry tomatoes
  • Balsamic glaze
  • Fresh basil leaves
  • Olive oil
  • Salt and pepper to taste


  1. Clean the Portobello mushrooms and remove the stems.
  2. Layer the mushrooms with mozzarella, cherry tomatoes, and basil.
  3. Drizzle with olive oil, sprinkle salt and pepper, and bake until golden.
  4. Finish with a generous drizzle of balsamic glaze before serving.

Prep Time: 15 minutes | Cook Time: 20 minutes | Total Time: 35 minutes

Yield: 4 servings

Nutritional Information: Calories: 220, Fat: 15g, Carbs: 12g, Protein: 10g

Transform Your Dinner Table with Caprese Stuffed Portobellos: A Culinary Masterpiece

Imagine a cozy evening, the aroma of roasted Portobellos filling your kitchen. That’s the magic of Caprese Stuffed Portobellos – a journey of taste and texture.

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Gourmet Delights

Caprese, Stuffed, Portobellos, Recipe, Gourmet, Dinner

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