Caramelized Onion Dip

Indulge in the creamy richness of Caramelized Onion Dip, a crowd-pleasing appetizer.



Caramelized Onion Dip

Today, treat yourself with the ultimate comfort food – Caramelized Onion Dip!

Caramelized Onion Dip

Ingredients

  • 2 large onions, thinly sliced
  • 2 tbsp butter
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 tsp garlic powder
  • Salt and pepper to taste

Instructions

  1. In a skillet, melt butter over medium heat. Add onions and cook until golden and caramelized, about 20-25 minutes. Set aside to cool.
  2. In a mixing bowl, combine sour cream, mayonnaise, garlic powder, salt, and pepper.
  3. Once cooled, fold in the caramelized onions into the mixture.
  4. Refrigerate for at least 1 hour before serving.
  5. Serve with your favorite chips or veggies and enjoy!

Prep Time: 10 minutes | Cook Time: 25 minutes | Total Time: 1 hour 35 minutes

Yield: Serves 8-10

Nutritional Information: Calories: 180 | Fat: 15g | Carbohydrates: 6g | Protein: 2g

Creamy Delights: Caramelized Onion Dip Recipes to Elevate Your Snack Game

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Caramelized Onion Dip Recipes

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