Flavorful Taco Stuffed Peppers
Tantalize your taste buds with our Flavorful Taco Stuffed Peppers, a mouthwatering twist on the classic stuffed peppers. This recipe combines the bold flavors of seasoned taco meat, savory rice, and melted cheese, all encased in vibrant bell peppers. It’s a culinary adventure that brings together the essence of Mexican cuisine with a comforting and wholesome touch.
- 4 large bell peppers, halved and seeds removed
- 1 pound ground beef
- 1 cup cooked rice
- 1 cup black beans, drained and rinsed
- 1 cup corn kernels
- 1 cup salsa
- 1 tablespoon taco seasoning
- 1 cup shredded cheddar cheese
- Fresh cilantro, chopped, for garnish
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
- In a large bowl, combine the cooked beef, rice, black beans, corn, salsa, and taco seasoning.
- Stuff each bell pepper half with the mixture and place them in a baking dish.
- Sprinkle shredded cheddar cheese over the stuffed peppers.
- Bake in the preheated oven for 25-30 minutes or until the peppers are tender.
- Garnish with chopped cilantro before serving.
Total Time: 45 minutes
A delightful fusion of flavors and textures, our Flavorful Taco Stuffed Peppers are perfect for a family dinner or entertaining guests. Each bite is a symphony of savory goodness, making it a go-to recipe for those who appreciate the art of delicious dining.
Nutritional information (per serving): Calories: 420, Protein: 25g, Fat: 18g, Carbohydrates: 38g, Fiber: 6g
Make your dinner memorable with these stuffed peppers that not only satisfy your taste buds but also add a burst of color to your table. Embrace the joy of cooking with our Flavorful Taco Stuffed Peppers, where every bite tells a story of culinary excellence.